The easiest Pad Thai recipe you will ever taste!

 The set includes, long, rice noodles and sweet and hot sauce.

 All you still need is an egg and meat / seafood.  And that's it!

 Cooking method of fried Pad Thai:

 1. In a preheated skillet, pour all the sauce.  Add some water.

 2. Immediately place the dry noodles there.

 3. Stir the noodles until tender.

 4. Then, on the bottom of the pan, break one egg and stir.

 5. Add pre-fried meat or seafood.

 6. Can be served at the table.

 Very tasty and moderately spicy

 2 servings

FDA 30-2-03655-6-0001